Rich and complex wine with good concentration but fine and suave with fresh and balancing acidity. Notes of well integrated vanilla on the nose with hints of lemon, apricot, mint and aniseed on the palate. Learn More

We recommend you drink this wine young to capture its delightful floral aromas, pure apricot fruit and creamy finish. Also available in half bottles and magnums. Learn More

This is the domaine's flagship cuvee and is a full-bodied, voluptuous wine which is well-structured and balanced with plenty of texture with plenty of style and texture. Produced from hand-picked grapes from vines on the Montagne Noir. No wood. A wine which is perfect for special occasions and superb for laying down. Southern France in a glass. Learn More

The style of wine is bigger, fatter and juicier, with elegant fruit, and even more pepper and spice. The older vintages are now rare, and show the enormous potential of this domaine. Learn More

This signature cuvée shows the elements of the terroir in which it is grown: herbs of the garrigue, flowers and soft spices and is a blend of the above grapes all from different parcels the characteristics of which complement each other beautifully. The palate is a delicious combination of concentrated dark fruits, chocolate, truffles, A wonderful expression of the Montpeyroux terroir. Learn More

This very complex wine will keep and develop for many years. Made from classic Bordeaux varieties, it undergoes Médoc style vinification with a long fermentation and 12-16 months in old oak barrels. The result is a fantastic bouquet of crushed blackberries and mulberries with smoke and leather culminating in a long, silky finish. Perfect with venison or wild boar and game. Learn More

The style of wine is bigger, fatter and juicier, with elegant fruit, and even more pepper and spice. The older vintages are now rare, and show the enormous potential of this domaine. Learn More

This very complex wine will keep and develop for many years. Made from classic Bordeaux varieties, it undergoes Médoc style vinification with a long fermentation and 12-16 months in old oak barrels. The result is a fantastic bouquet of crushed blackberries and mulberries with smoke and leather culminating in a long, silky finish. Perfect with venison or wild boar and game. Learn More

This very complex wine will keep and develop for many years. Made from classic Bordeaux varieties, it undergoes Médoc style vinification with a long fermentation and 12-16 months in old oak barrels. The result is a fantastic bouquet of crushed blackberries and mulberries with smoke and leather culminating in a long, silky finish. Perfect with venison or wild boar and game. Learn More