Terroir Languedoc

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Clairette

Formerly the chief white grape of the Midi, Clairette has been cut by 80% during the last fifty years. It produces alcoholic and sweet or dry wines, often with apple aromas. Its lack of acidity necessitates early drinking.

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Casot des Mailloles - Le Blanc du Casot / 2004 / White / Magnum
£ 56.00
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Made from vines older than 50 years old this wine is deliciously complex, concentrated and rich with hints of honey and grilled almonds. Drinking well now or will keep for up to 5 years. Learn More

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Casot des Mailloles - Le Blanc du Casot / 2004 / White
£ 25.95
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Made from vines older than 50 years old this wine is deliciously complex, concentrated and rich with hints of honey and grilled almonds. Drinking well now or will keep for up to 5 years. Learn More

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Domaine de Clovallon - Les Aurièges / 2009 / White
£ 17.50
A blend of all the white grapes, this wine combines fruit and rich complexity with the acidic bite that many white Languedoc wines fail to achieve. It holds its own with substantial dishes including foie gras and seafood with sauces. Learn More

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Domaine de Clovallon - Les Grains de Folie / 2001 / White / 50 cl
£ 17.50
This naturally sweet wine made from very ripe Muscat and Clairette grapes is lightly honeyed, complex, beautifully balanced and is a delight to drink. Learn More

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Mas de Daumas Gassac - Figaro Blanc / 2010 / White
£ 7.85
A perfect "House White" this easy drinking white shows the perfect balance of freshness, acidity and fruit with floral notes and exotic fruits. Learn More

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