Browse Wines

Browse Wines

2 x Mas de Daumas Gassac Rosé Frizant 2017 2 x Bergerie de l’Hortus Blanc 2017 2 x Domaine de Clovallon Palagret 2015

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4 x Mas de Daumas Gassac Rosé Frizant 2017 4 x Bergerie de l’Hortus Blanc 2017 4 x Domaine de Clovallon Palagret 2015

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With a pleasant floral nose showing hints of peach fruit, the palate displays the perfect balance between rich texture and crisp freshness with zesty citrus notes.

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This is the perfect summer drink for a touch of decadence, as an aperitif, at a picnic, with strawberries or just for general drinking! A wonderful alternative to rosé Champagne for special occasions (it went down very well at our wedding!). Fresh and vivacious raspberry and strawberry fruit with lovely balance and finesse.

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Similar in style to wines from Condrieu and in our opinion better than most, this wine is by far the best Viognier we have tasted from the Languedoc. The...

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A blend of seven white grapes, the most important being Chardonnay, Petit Manseng and Riesling but also included are Viognier, Roussanne, Clairette and...

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A blend of 80% Lledoner Pelut, a form of Grenache from 70 year old vines, with the remainder made up of Syrah and Mourvèdre from 80 year old vines....

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A blend of 80% Mourvèdre with Syrah and Grenache, this is perhaps the more typically Faugères cuvèe of the two. It is complex and...

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White Faugères is rare and this is a unique example. With the perfect balance of minerality, fruit and touches of nut and honey this wine is complex...

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This is the perfect summer drink for a touch of decadence, as an aperitif, at a picnic, with strawberries or just for general drinking! A wonderful alternative to rosé Champagne for special occasions (it went down very well at our wedding!). Fresh and vivacious raspberry and strawberry fruit with lovely balance and finesse.

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We recommend you drink this wine young to capture its delightful floral aromas, pure apricot fruit and creamy finish. Also available in half bottles and magnums.

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This very complex wine will keep and develop for many years. Made from classic Bordeaux varieties, it undergoes Médoc style vinification with a long fermentation and 12-16 months in old oak barrels. The result is a fantastic bouquet of crushed blackberries and mulberries with smoke and leather culminating in a long, silky finish. Perfect with venison or wild boar and game.

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