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Browse Wines

An intensely fruity Pinot Noir with ripe tannins and beautiful balance, the relatively young vines are grown on north facing slopes so as to retain elegance and freshness.

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These grape varieties are a marriage made in heaven. The blend of Syrah with its tannic structure and the finesse of the Pinot Noir makes for an extremely elegant wine which will compliment all kinds of dishes.

Cherry and raspberry fruit on the nose give way to a rounded palate with red fruit and spice.

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Made from 100% Pinot Noir from ancient vines, has a complex nose with red fruit and spice and an equally complex and perfumed palate with morello cherries, spice and cocoa. An unusual and stunning example of Pinot Noir in the Languedoc.

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A blend of seven white grapes, the most important being Chardonnay, Petit Manseng and Riesling but also included are Viognier, Roussanne, Clairette and...

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A blend of all the white grapes, this wine combines fruit and rich complexity with the acidic bite that many white Languedoc wines fail to achieve. It holds its own with substantial dishes including foie gras and seafood with sauces.

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Similar in style to wines from Condrieu and in our opinion better than most, this wine is by far the best Viognier we have tasted from the Languedoc. The...

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Similar in style to wines from Condrieu and in our opinion better than most, this wine is by far the best Viognier we have tasted from the Languedoc. The north facing slopes at high altitudes in the Haut Languedoc along with Catherine's hard work in the vineyard and minimum intervention make this fine and delicate wine it is. Peach, pear and citrus notes on the nose give way to a creamy, delicate yet complex palate with a clean and long finish. A truly excellent wine.

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The aim with this wine was to produce an up front and fruit driven cuvée. With a wonderful nose of fruit, cocoa and spices and overtones of aromatic herbs and leather, the palate is soft, rounded and bursting with fruit. 

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A blend of 9 of the ancient and forgotten grape varieties of the Languedoc, this white cuvée is extremely complex and intriguing. It initially shows...

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This wine has a wonderful nose of fruit, cocoa and spices with overtones of aromatic herbs and leather. The palate is rounded and fruit driven. Maturation and bottling is done only in tanks and not in barrels for this cuvée in order to retain the primary fruit flavours. Bottling takes soon after, again to ensure that the fruit is “imprisoned in the bottle” (as the Marquis D’Angerville once said of his Meursaults).

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Aromatic nose of dark, ripe fruit, liquorice, and garrigue herbs. Plenty of spicy, round and succulent Syrah fruit together with spice and menthol notes on the palate. Smooth tannins with a long and round finish.

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